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CSV
Region Vintage Name Qty Unit Case Format Price Note Rating
Red Bordeaux 1993 Margaux

1 Bottle 150cl £585
  • Rating

    88

    Release Price

    NA

    Drink Date

    2003 - 2010

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    1st Jan 2003

    Source

    Bordeaux Book, 4th Edition, The Wine Advocate

    In a difficult vintage, Chateau Margaux produced a relatively mid-weight, soft, richly fruit wine with some hints of weedy tobacco in the aromas and flavors of this dark plum-colored wine. The wine is medium-bodied, reaching full maturity, and has surprising depth, ripeness, and sweetness for a wine from such a horrific year. Anticipated maturity: Now-2010. Last tasted, 10/02.

Tasting Notes
88
Red Bordeaux 1995 Margaux

1 Case 12 75cl £4,600
  • In Asia 
    May 2009 Lisa Perrotti-Brown 95 Drink: 2009 - 2030 $461-$1140
    Medium garnet colour going brick at the rim. The nose is beginning to showing signs of evolution with aromas of leather, game, warm cassis, dried plums and cloves. Medium to high acidity, medium body and medium to firm, fine tannins support earthy, blackcurrant-preserve fruit. Long finish. Drink now – 2030+. Tasted February 2009.
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    Wine Advocate #115
    Feb 1998 Robert M. Parker, Jr. 95 Drink: 2005 - 2040 $461-$1140 (300)
    Bottled very late (November, 1997), the 1995 has continued to flesh out, developing into one of the great classics made under the Mentzelopoulos regime. The color is opaque ruby/purple. The nose offers aromas of licorice and sweet smoky new oak intermixed with jammy black fruits, licorice, and minerals. The wine is medium to full-bodied, with extraordinary richness, fabulous equilibrium, and hefty tannin in the finish. In spite of its large size and youthfulness, this wine is user-friendly and accessible. This is a thrilling Margaux that will always be softer and more evolved than its broader-shouldered sibling, the 1996. How fascinating it will be to follow the evolution of both of these vintages over the next half century. Anticipated maturity: 2005-2040.
     

    Bordeaux Book, 3rd Edition 
    Jan 1998 Robert M. Parker, Jr. 95 Drink: 2005 - 2025 $461-$1140
    The 1995 has fleshed out, developed more intensity, in addition to some stunning aromatics since I tasted it last spring. It appears to be a sensational Chateau Margaux that should take its place alongside some of the great wines produced at this estate under the Mentzelopoulos regime. Will this vintage ultimately rival the 1990, 1986, 1983, or 1982? I doubt it, but this majestic wine is not far off the mark of those classics. The wine's opaque purple color is followed by a fabulously sweet nose of black fruits, licorice, smoke, and the alluring floral scents that are so typical of Chateau Margaux. There is admirable flavor intensity and presence on the palate, as well as layers of black fruits, full body, and well-integrated toasty oak, acidity, and tannin. In comparison with other great vintages, it is not as creamy-textured and flattering as the 1990, but neither is it as backward and tannic as the 1986. Given the fact that it has developed so spectacularly in cask, this should be a Chateau Margaux to drink between 2005-2025. Last tasted 1/97

Tasting Notes
95
Red Bordeaux 1996 Margaux

2 Case 12 75cl £6,350£6,200
  • The 1996 Chateau Margaux, a blend of 82% Cabernet Sauvignon, 12% Merlot, 4% Petit Verdot and 2% Cabernet Franc, must be a strong contender for wine of the vintage. It offers everything you desire from this First Growth. It is blessed with breathtaking delineation and freshness on the nose, understated at first and then blossoming with mineral-infused black fruit, hints of blueberry, crushed stone and violet. The palate is perfectly balanced with filigree tannin, perfect acidity, a wine where everything seems to be in its right place. Blackberry, crushed stone at the front of the mouth, just a touch of spice towards the finish that shows supreme control. This is a Margaux that seems to light up the senses. It was outstanding in its youth...something that has not changed one bit over the intervening two decades. This may well turn out to be the Left Bank pinnacle of the 1990s. Tasted July 2016.

    Score: 100 Neal Martin, Wine Advocate (227), October 2016

Tasting Notes
100
Red Bordeaux 2008 Pavillon Rouge du Chateau Margaux

1 Case 12 75cl £1,720
  • Neal Martin Tasted ex-chateau and single blind in Southwold. The Pavillon Rouge appears to be on an upward trajectory in bottle. Here it has a very delicate, well-defined bouquet with black cherries, mulberry, minerals and blueberry. This is so delicate and pretty. The palate is medium-bodied with fine tannins, tensile and poised, tightly coiled towards the finish but a lot of energy in this Margaux. This evinces succinct winemaking allowing the terroir to shine through. Tasted January 2012.

Tasting Notes
91
White Bordeaux 1998 Pavillon Blanc de Margaux

2 Case 12 75cl £2,400
  • Rating

    (91 - 93)

    Release Price

    NA

    Drink Date

    NA

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    23rd Apr 1999

    Source

    122, The Wine Advocate

    Readers should not forget the Pavillon Blanc Chateau Margaux (91-93) (the finest I have ever tasted).

Tasting Notes
93
CSV