Wine List

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CSV
Region Vintage Name Qty Unit Case Format Price Note Rating
Red Bordeaux 1986 Mouton Rothschild

[Duty Paid]

1 Bottle 75cl £650
  • Still tasting like a barrel sample, the 1986 Mouton Rothschild is a monumental Bordeaux that will undoubtedly outlive anybody alive today. Amazingly youthful, with a dense purple color, it is an extraordinary wine that should age for a century or more. Tasted blind, I would have guessed it to be a 2-3 year old first-growth Bordeaux.

    Score: 100 Robert Parker, Hedonists Gazette, February 2006

    Score: 100 Robert Parker, Bordeaux Book (4), December 2003

    An enormously concentrated, massive Mouton Rothschild, comparable in quality, but not style, to the 1982, 1959, and 1945, this impeccably made wine is still in its infancy.....I suspect the 1986 Mouton Rothschild requires a minimum of 15-20 more years of cellaring; it has the potential to last for 50-100 years!...A compelling wine! Last tasted, 3/98.

    Score: 100 Robert Parker, Bordeaux Book (3), November 1998

    After stumbling over some wines I thought were high class Bordeaux, I nailed this wine in one of the blind tastings for this article. In most tastings where a great Bordeaux is inserted with California Cabernets, the Bordeaux comes across as drier, more austere, and not nearly as rich and concentrated (California wines are inevitably fruitier and more massive). To put it mildly, the 1986 Mouton-Rothschild held its own (and then some), in a flight that included the Caymus Special Selection, Stags Leap Wine Cellars Cask 23, Dunn Howell Mountain, and Joseph Phelps Eisele Vineyard. Clearly the youngest looking, most opaque and concentrated wine of the group, it tastes as if it has not budged in development since I first tasted it out of barrel in March, 1987. An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and 1945, this impeccably made wine is still in its infancy. Interestingly, when I was in Bordeaux several years ago, I had this wine served to me blind from a magnum that had been opened and decanted 48 hours previously. Even then, it still tasted like a barrel sample! I suspect the 1986 Mouton-Rothschild requires a minimum of 15-20 more years of cellaring; it has the potential to last for 50-100 years! Given the outrageously high prices being fetched by so many of the great 1982s and 1990s (and lest I forget, the 1995 Bordeaux futures), it appears this wine might still be one of the "relative bargains" in the fine wine marketplace. I wonder how many readers will be in shape to drink it when it does finally reach full maturity? Drink 2011 - 2096

    Score: 100 Robert Parker, Wine Advocate (106), August 1996

    The 1986 Mouton-Rothschild is a blend of 80% Cabernet Sauvignon, 10% Merlot, 8% Cabernet Franc and 2% Petit Verdot that was picked from 2 October until 16 October. Winemaker Philippe Dhalluin, who was not working at the property back then, told me that the pH was fairly low at 3.54 when it is usually around 3.75, due to the natural tartaric acid in the vines. It has a powerful and intense bouquet as always: exemplary graphite and cedar scents, a touch of black pepper and incense. It seems to unfurl in the glass, like a motor revving its engine. The palate is beautifully balanced with its trademark firm tannic structure, a Mouton-Rothschild with backbone and masculinity. Layers of black fruit intermingling with mint and graphite, a hint of licorice emanating from the Merlot, gently fanning out and my God, it is incredibly long. It is not like the 1985 Mouton-Rothschild that is so fleshy and generous. This is serious, aristocratic Mouton, a true vin de garde and yes, I do think drinkers will have to wait until it reaches its true peak. Sometimes that's just the way it is. Tasted September 2016.

    Score: 100 Neal Martin, Wine Advocate (228), December 2016

Tasting Notes
100
Red Bordeaux 1986 Mouton Rothschild

[Duty Paid]

3 Bottle 75cl £650
  • Wine Advocate: 100

    Wine Advocate August, 1996 After stumbling over some wines I thought were high class Bordeaux, I nailed this wine in one of the blind tastings for this article. In most tastings where a great Bordeaux is inserted with California Cabernets, the Bordeaux comes across as drier, more austere, and not nearly as rich and concentrated (California wines are inevitably fruitier and more massive). To put it mildly, the 1986 Mouton-Rothschild held its own (and then some), in a flight that included the Caymus Special Selection, Stags Leap Wine Cellars Cask 23, Dunn Howell Mountain, and Joseph Phelps Eisele Vineyard. Clearly the youngest looking, most opaque and concentrated wine of the group, it tastes as if it has not budged in development since I first tasted it out of barrel in March, 1987. An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and 1945, this impeccably made wine is still in its infancy. Interestingly, when I was in Bordeaux several years ago, I had this wine served to me blind from a magnum that had been opened and decanted 48 hours previously. Even then, it still tasted like a barrel sample! I suspect the 1986 Mouton-Rothschild requires a minimum of 15-20 more years of cellaring; it has the potential to last for 50-100 years! Given the outrageously high prices being fetched by so many of the great 1982s and 1990s (and lest I forget, the 1995 Bordeaux futures), it appears this wine might still be one of the "relative bargains" in the fine wine marketplace. I wonder how many readers will be in shape to drink it when it does finally reach full maturity?

Tasting Notes
100
Red Bordeaux 1986 Lafite Rothschild

3 Bottle 75cl £800
  • Parker The 1986 possesses outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length. The penetrating fragrance of cedar, chestnuts, minerals, and rich fruit is a hallmark of this wine. Powerful, dense, rich, and tannic, as well as medium to full-bodied, with awesome extraction of fruit, this Lafite has immense potential. Patience is required. Anticipated maturity: 2000-2030

  • The 1986 possesses outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length. The penetrating fragrance of cedar, chestnuts, minerals, and rich fruit is a hallmark of this wine. Powerful, dense, rich, and tannic, as well as medium to full-bodied, with awesome extraction of fruit, this Lafite has immense potential. Patience is required. (Taken from the Bordeaux Book, 3rd Edition)

    Score: 100

    Robert Parker, Wine Advocate Maturity: 2000-203001 January 1998

    The 1986 possesses outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length. The penetrating fragrance of cedar, chestnuts, minerals, and rich fruit is a hallmark of this wine. Powerful, dense, rich, and tannic, as well as medium to full-bodied, with awesome extraction of fruit, this Lafite has immense potential. Patience is required.

    Score: 100

    Robert Parker, 'Bordeaux' 3rd Ed. Maturity: 2000-203001 January 1998

Tasting Notes
100
Red Bordeaux 1986 Lagrange

[Duty Paid repack]

5 Case 12 75cl £900
  • Rating

    92

    Release Price

    NA

    Drink Date

    2003 - 2025

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    1st Jan 2003

    Source

    Bordeaux Book, 4th Edition, The Wine Advocate

    Here is a classic example of a wine that is showing significantly more complexity and richness from the bottle than out of cask, although it was certainly a potentially outstanding wine when tasted from the barrel. In a vintage that produced a number of enormously structured, rich, concentrated wines, Lagrange is another of the blockbuster wines that seems capable of lasting 30-35 years. Black/ruby in color, with a closed but burgeoning bouquet of spicy new oak, black fruits, and flowers, this muscular, full-bodied, tannic wine is packed with fruit and is clearly one of the great long-distance runners from this vintage. I admire how the significant investment made by the Japanese owners in this property has paid off with a thrilling, albeit amazingly backward, wine. The finest Lagrange to date! Anticipated maturity: Now-2025. Last tasted, 1/97.

Tasting Notes
92
White Bordeaux 1986 Coutet Cuvee Madame

[Duty Paid]

1 Bottle 75cl £275
  • Rating

    96

    Release Price

    NA

    Drink Date

    1997 - 2020

    Reviewed by

     Robert M. Parker, Jr.

    Issue Date

    1st Jan 1998

    Source

    Bordeaux Book, 3rd Edition, The Wine Advocate

    This unbelievably decadent, unctuous Cuvee Madame has the type of extract (but without the overlay of heavy, toasty oak) that one normally finds only in a great vintage of d’Yquem. The wine is much less evolved than the regular cuvee of Coutet. At the moment, it is crammed with honeyed tropical fruit that comes across in a powerful format. This is an enormously rich, almost overwhelmingly intense Barsac that needs another decade to begin to reveal its subtleties and complexities. It is mind-blowing! Anticipated maturity: Now-2020. Last tasted, 3/97

Tasting Notes
96
Australia 1986 Penfolds Grange

6 Bottle 75cl £425
  •  

    One of my favorite wines from Penfolds, the 1986 (a blend of 87% Shiraz and 13% Cabernet Sauvignon) is one of the most powerful Granges produced (14+% alcohol). At age 23, it reminds me of the way it tasted around 9 years of age. Inky/purple to the rim with an extraordinary perfume of sweet licorice, crushed pepper, blackberry liqueur, camphor, and barbecue spices, this sensationally full-bodied, concentrated, layered 1986 is still an infant in terms of its ultimate potential. It is remarkable how this wine has aged, and it’s hard to believe how certain wine geeks will subscribe to the aging ability of the Grange, but don’t believe the same is true for other old vine Shiraz wines from the Barossa and McLaren Vale. It just doesn’t make any sense. The 1986 is one of the greatest Granges for my palate, and it appears to still have 25-30 years of upside. (98+ points)

    Score: 98

    Robert Parker, Wine Advocate Maturity: 2009-2039

Tasting Notes
98
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