- Region: Red Burgundy
- Producer: Fourrier
- Vintage: 1996
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Saturated red-ruby color. Black raspberry, coffee, iron, minerals and an intriguing vegetal complexity on the nose. Very sweet, even thick, and strong in extract, but a bit tough today and dominated by its acidity and mineral underpinning. But already shows great verve and an extremely long, strong finish. One for the cellar.
-- Stephen Tanzer 93+ Stephen Tanzer