Enquire about this wine...
If you would like to ask any questions about this wine then please fill in the form below. Our minimum order value is £500 ex vat and £1000 for exports
Score: 100 Robert Parker, Bordeaux Book (4), December 2003
Score: 100 Robert Parker, Bordeaux Book (3), November 1998
Score: 100 Robert Parker, Hedonists Gazette, September 2014
This wine remains one of the legends of Bordeaux. It has thrown off the backward, youthful style that existed during its first 25 years of life, and over the last 4-5 years has developed such secondary nuances as cedar and spice box. The creme de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture, and finish of over a minute are a showcase for what this Chateau accomplished in 1982. The wine is still amazingly youthful, vibrant, and pure. It appears capable of remaining fruity and vibrant in 2082! Thank God it is beginning to budge, as I would like to drink most of my supply before I kick the bucket. This is a great, still youthful wine, and, on occasion, one does understand the hierarchy of Bordeaux chateaux when you see the complexity and brilliance of this first-growth. Anticipated maturity: 2015-2050+
Score: 100 Robert Parker, Wine Advocate (183), June 2009
Opaque purple-colored showing absolutely no signs of lightening, Mouton's 1982 is a backward wine. Still tasting like a 4-5 year old Bordeaux, it will evolve for another half century. At the Philadelphia tasting, it was impossibly impenetrable and closed, although phenomenally dense and muscular. However, on two other recent occasions, I decanted the wine in the morning and consumed it that evening and again the following evening. It is immune to oxidation! Moreover, it has a level of concentration that represents the essence of the Mouton terroir as well as the high percentage of Cabernet Sauvignon it contains. Cassis, cedar, spice box, minerals, and vanillin are all present, but this opaque black/purple Pauillac has yet to reveal secondary nuances given its youthfulness. It exhibits huge tannin, unreal levels of glycerin and concentration, and spectacular sweetness and opulence. Nevertheless, it demands another decade of cellaring, and should age effortlessly for another seven or eight decades. I have always felt the 1982 Mouton was perfect, yet this immortal effort might be capable of lasting for 100 years! Readers who want to drink it are advised to decant it for at least 12-24 hours prior to consumption. I suggest double decanting, i.e., pouring it into a clean decanter, washing out the bottle, and then repouring it back into the bottle, inserting the cork, leaving the air space to serve as breathing space until the wine is consumed 12-24 hours later. The improvement is striking. The fact that it resists oxidation is a testament to just how youthful it remains, and how long it will last. Anticipated maturity: 2010-2075.
Score: 100 Robert Parker, Wine Advocate (129), June 2000
Deep ruby with some evolution at the rim. Very intense, heady nose. Wonderfully layered, complex, dense with some very fine tannin still on the finish. This is showing signs of being capable of going on for a very long time yet. Fantastic persistence. Just goes on and on. Real first growth quality and subtlety. Some spice but all with a great, sophistictaed polish. This is the vintage, for Baron Philippe's 60th vintage, with the John Huston label. Drink 1998-2028.Date tasted 17th May 09.
Score: 19 Jancis Robinson MW, JancisRobinson.com, May 2009