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Spain

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CSV
Region Vintage Name Qty Unit Case Size Format Price Note Rating
Spain 1995 Vega Sicilia Unico 1 Bottle 300cl £2,300
  • Rating

    96

    Release Price

    NA

    Drink Date

    2020 - 2040

    Reviewed by

     Neal Martin

    Issue Date

    31st Aug 2012

    Source

    202, The Wine Advocate

    Pablo Alvarez quipped that in 1996, the growing season was so benevolent, that the winemaker was not even necessary! The 1996 Unico has a very pure, pastille-like bouquet with raspberry, wild strawberry, crushed stone and a touch of Chinese tea. It has impressive delineation and linearity. The palate is medium-bodied with filigree tannins. The fruit profile is shimmering in the glass with black cherries, cassis and blueberry notes. It is very feminine and powerful towards the poised, tensile finish that is long and seductive. One of the finest recent vintages, suffused with sensuality and opulence, the 1996 Unico is destined to be a great wine, one that might unfairly be over-shadowed by the 1994. 99,480 bottles produced. Drink 2020-2040+.

Tasting Notes
96
Spain 2010 Clos I Terrasses Clos Erasmus 2 Case 6 75cl £1,150
97
Spain 2013 Terroir Al Limit Priorat Les Tosses 2 Case 6 75cl £800
  • Rating

    96

    Release Price

    $290

    Drink Date

    2016 - 2023

    Reviewed by

     Luis Gutiérrez

    Issue Date

    28th Oct 2016

    Source

    227, The Wine Advocate

    The top Cariñena is the 2013 Les Tosses, which for Dominik Huber is the pure expression of graphite and cherries, from an ancient plot on black slate soils fermented with full clusters and a short maceration and matured in oak foudres for two years. There was a volatile whiff and that sensation of warm slate that really transported me to the character of the roads in Priorat. There's also something that made me think of iron and raw meat. It's all relative of course, because compared to most other Priorats, this would feel extremely elegant and floral. The palate has even more of that tactile sensation of the graphite, with abundant, albeit extremely fine tannins and showing great balance. Some 1,000 bottles were filled in August 2015.

Tasting Notes
96
Spain 2014 Terroir Al Limit Priorat Manyes 1 Case 6 75cl £840
  • Rating 98

    Drink Date

    2016 - 2023

    Reviewed by

     Luis Gutiérrez

    Issue Date

    28th Oct 2016

    Source

    227, The Wine Advocate

    The 2014 Les Manyes was bottled a little earlier, in June 2016. In many wineries in Priorat, 2013 is clearly better than 2014, but it's not that clear in the case here, and you have to take it wine by wine. In the case of this Les Manyes, I think 2014 was the big surprise, with a combination of depth, perfume, subtleness and power difficult to achieve. The clay and chalky soils provide for an extraordinary texture of tannins, a lot less coarse than those from slate soils. It distills all the Mediterranean herbs and flowers, the essence of ripe red cherries and wild strawberries with some chalky minerality in a nose and palate that is close to perfection. This is a tour de force Garnacha from... chalky soils in Priorat! There are 1,008 bottles produced.

Tasting Notes
98
Spain 2015 Vega Sicilia Valbuena 1 Case 3 75cl £240
  • Rating

    96

    Release Price

    $205

    Drink Date

    2020 - 2029

    Reviewed by

     Luis Gutiérrez

    Issue Date

    30th Dec 2019

    Source

    Issue 246 End of December 2019, The Wine Advocate

    The 2015 Valbuena, a red blend of mostly Tempranillo with some 5% Merlot, is released in the fifth year after the harvest. It's explosive and showy, with a complex nose that shows a mixture of flowers and wild herbs, balsamic touches and great nuance. This wine has gained in complexity since the 2010 vintage, where they implemented some changes that increased the expressivity and precision of this wine. The tannins are fine-grained and there is very good balance, and the warm conditions of the year have been absorbed well by the wine. Despite the natural conditions of the year, the wine follows the path of freshness of the 2010. 173,673 bottles, 5,625 magnums and some larger formats produced. It was bottled in June 2018.

Tasting Notes
96
CSV