Rhone

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Region Producer Vintage Name Qty Unit Case Size Format Price Note Rating
Rhone Guigal 2009 Cote Rotie Trio Assortment - Mouline Turque Landonne - 3 Case 3 75cl
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Rhone Guigal 2010 Hermitage ex Voto blanc - 1 Case 6 75cl
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  • Rating

    100

    Release Price

    NA

    Drink Date

    2015 - 2050

    Reviewed by

    Jeb Dunnuck

    Issue Date

    30th Dec 2016

    Source

    228, The Wine Advocate

    The utterly perfect 2010 Hermitage Ex Voto Blanc is as good as it gets in Hermitage Blanc. Offering a crazy array of liquid rock-like minerality, graphite, flint, white currants, white peach and quince, it's layered, full-bodied, impeccably balanced and pure. It's a straight up tour de force that’s going to have decades of longevity. As always, the blend is 90% Marsanne and 10% Roussanne, aged 30 months in new French oak. Hat's off to the Guigal family for this incredible wine.

Tasting Notes
100
Rhone Guigal 2010 Hermitage ex Voto - 2 Case 6 75cl
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  • At the risk of sounding like a broken record, the 2010 Hermitage Ex Voto is as good as it gets. Following some of the most concentrated, rich Cote Roties ever made, it still ratcheted up the concentration level with its massive, palate saturating levels of gamey dark fruits, cassis, licorice, chocolate, graphite and powdered rock. It this beauty doesn’t make fireworks go off in your head, I don’t know what will. Full-bodied, deeply concentrated and structured, yet also fine, elegant and delineated, it is nothing short of incredible. Give this awesome Hermitage 5-6 years in the cellar and feel free to drink it anytime over the following 4-5 decades

Tasting Notes
100
Rhone Guigal 2011 Cote Rotie La Mouline - 1 Case 6 75cl
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  • JEB DUNNUCK: 96-99

    Scheduled to be bottled early in 2015, the 2011 Cote Rotie La Mouline is more perfumed, exuberant and approachable than the 2010. It exhibits a crazy bouquet of spice-box, vanilla bean, spring flowers and sweet kirsch, cassis and black raspberry. Full-bodied, seamless and elegant, with sweet tannin, it will be hard to resist in its youth and have 2+ decades of prime drinking.||The father/son team of Marcel and Philippe Guigal continue to keep their estate at the top of the hierarchy in the Rhône Valley. All the way from their inexpensive Côtes du Rhône to their top-end Côte Rôties and Hermtiage, the attention to detail and focus on quality is unmatched. Readers should also check out the recent Rhone Retrospective article I wrote that covered the Saint Joseph Vignes des Hospices, Côte Rôtie Brune et Blonde, Côte Rôtie Chateau d'Ampuis and Côte Rôtie La Mouline cuvees going back for over a decade. I said it there, and I'll say it again here, this estate is producing some of the most incredible and singular wines in the world. eRobertParker.com.December, 2014

Tasting Notes
99
Rhone Guigal 2012 Cote Rotie Chateau d'Ampuis 1 Case 12 75cl
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  • The 2012 Côte Rôtie Château d’Ampuis is a bigger, richer wine that offers full-bodied richness and a broad, expansive style on the palate. Black raspberries, toasted spices, cured meats and licorice all emerge from this incredibly sexy, complex and nuanced Côte Rôtie, and my notes finish with “wish I could drink a glass.” Enjoy bottles anytime over the coming 15 or more years. Jeb Dunnuck

Tasting Notes
95
Rhone Guigal 2012 Cote Rotie Chateau d'Ampuis 1 Case 6 150cl
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  • The 2012 Côte Rôtie Château d’Ampuis is a bigger, richer wine that offers full-bodied richness and a broad, expansive style on the palate. Black raspberries, toasted spices, cured meats and licorice all emerge from this incredibly sexy, complex and nuanced Côte Rôtie, and my notes finish with “wish I could drink a glass.” Enjoy bottles anytime over the coming 15 or more years. Jeb Dunnuck

Tasting Notes
95
Rhone Guigal 2015 Condrieu La Doriane 1 Case 6 75cl
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  • Along with a few vintages of Vernay’s Coteaux du Vernon, the 2015 Condrieu La Doriane is one of the greatest Condrieu ever made. Deep, powerful and thrillingly concentrated, with a huge nose of apricot jam, marmalade, flower oils, and crushed rocks, it hits the palate with a huge texture that somehow stays light, graceful and weightless, and the wine has remarkable freshness, purity and cut. It’s not going to last forever, but it’s a singular, monumental Condrieu every reader should taste.

    Score: 99 Jeb Dunnuck, JebDunnuck.com, January 2018

    Easily one of the greatest Condrieu I’ve ever tasted is the 2015 Condrieu La Doriane. A wine that needs to be tasted to be believed, it possesses a huge nose of toasted brioche, liquid rocks, apricot, flower oil and salty minerality. Unctuous, full-bodied, massively rich, yet also elegant and graceful, with beautiful freshness, enjoy this tour de force over the coming 5-6 years.

    Score: 99 Jeb Dunnuck, Wine Advocate (228), December 2016

Tasting Notes
99
Rhone Guigal 2015 Cote Rotie La Landonne 1 Case 6 75cl
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  • Of all the terrific single-vineyard Cote Roties I tasted at Guigal this year, I’m most confident that this wine will ultimately reach perfection after bottling. The 2015 Cote Rotie La Landonne is incredibly rich and concentrated, yet it remains detailed and complex, with plum and cassis flavors accented by hints of pencil shavings, espresso, black olives, roasted meat and dark chocolate. Full-bodied and solidly built, it combines that power with a velvety feel and a nearly endless finish. Wow.

    Score: 98/100 Joe Czerwinski, Wine Advocate (234), December 2017

    The 2015 Côte Rôtie La Landonne is another wine that has perfection written all over it. Made in a more backward, concentrated, structured style, its inky purple color is followed by a mammoth bouquet of smoked black fruits, charcoal, camphor, and graphite, with more meaty notes developing with time in the glass. With a finish that won’t quit, this locked and loaded, full-bodied beast of a wine will be for patient consumers with cold cellars. It’s going to take a decade or more for it to be drinkable, but it might just be a 5- to 6-decade wine.

    Score: 97/100 Jeb Dunnuck, JebDunnuck.com, December 2018

     

Tasting Notes
98
Rhone Jaboulet-Aine 1990 Hermitage La Chapelle 3 Bottle 75cl
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  • The 1990 La Chapelle is the sexy and opulent. I had the 1990 at the Jaboulet tasting, and again out of a double magnum three months ago. On both occasions it was spectacular, clearly meriting a three-digit score. The modern day equivalent of the 1961, it deserves all the attention it has garnered. The color remains an opaque purple, with only a slight pink at the edge. Spectacular aromatics offer up aromas of incense, smoke, blackberry fruit, cassis, barbecue spice, coffee, and a touch of chocolate. As it sits in the glass, additional nuances of pepper and grilled steak emerge. There is extraordinary freshness for such a mammoth wine in addition to abundant tannin, an amazing 60-second finish, and a level of glycerin and thick, fleshy texture that have to be tasted to be believed. Despite its youthfulness, the 1990 La Chapelle is lovely to drink, although it will be even better with another 5-6 years of cellaring; it should age for 35-40+ years. Anticipated maturity: 2005-2050

Tasting Notes
100
Rhone Jaboulet-Aine 2001 Hermitage La Chapelle 1 Case 6 75cl
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  • Rating

    88

    Release Price

    NA

    Drink Date

    2015 - 2020

    Reviewed by

    Jeb Dunnuck

    Issue Date

    14th Sep 2015

    Source

    Special Report (Sep 2015), The Wine Advocate

    Following on the heels of the '03, the 2001 Hermitage la Chapelle failed to really impress. Savory, earthy and rustic, with notes of cured meats, herbs, tobacco, mint and olive, this medium-bodied, earthy and relatively mature effort should be drunk up over the coming 4-5 years.

Tasting Notes
88
Rhone Jaboulet-Aine 2003 Hermitage La Chapelle 3 Bottle 75cl
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  • The 2003 Hermitage la Chapelle is a stunner! From a scorching-hot year that may never be repeated, this behemoth took two months to ferment dry and hit 14.1% natural alcohol. In addition, while in a big year they can produce 80,000 to 90,000 bottles (or more in the case of the 2000), they only made 50,000 bottles of the '03. Locked and loaded with notions of plums, Asian spice, olive tapenade and sweet cassis, it hits the palate with full-bodied richness, a massive mid-palate and layers of sweet tannin. This blockbuster is guaranteed to put a smile on your face and will drink beautifully for another 15-20 years.

    Score: 96 Jeb Dunnuck, Wine Advocate, September 2016

    The finest example of this cuvee since 1990, the 2003 Hermitage La Chapelle (50,000 bottles rather than the normal 96,000+ were produced) possesses an inky/purple color as well as a tremendous bouquet of creme de cassis, crushed flowers, truffles, and licorice. Full-bodied and powerful (15% natural alcohol) with good freshness and definition, this big, rich, dense, reassuringly great La Chapelle should be cellared for 5-8 years, and drunk over the following 20-25.

    Score: 95+ Robert Parker, Wine Advocate (163), February 2006

Tasting Notes
96
Rhone Jaboulet-Aine 2003 Hermitage La Chapelle 2 Case 6 75cl
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  • The 2003 Hermitage la Chapelle is a stunner! From a scorching-hot year that may never be repeated, this behemoth took two months to ferment dry and hit 14.1% natural alcohol. In addition, while in a big year they can produce 80,000 to 90,000 bottles (or more in the case of the 2000), they only made 50,000 bottles of the '03. Locked and loaded with notions of plums, Asian spice, olive tapenade and sweet cassis, it hits the palate with full-bodied richness, a massive mid-palate and layers of sweet tannin. This blockbuster is guaranteed to put a smile on your face and will drink beautifully for another 15-20 years.

    Score: 96 Jeb Dunnuck, Wine Advocate, September 2016

    The finest example of this cuvee since 1990, the 2003 Hermitage La Chapelle (50,000 bottles rather than the normal 96,000+ were produced) possesses an inky/purple color as well as a tremendous bouquet of creme de cassis, crushed flowers, truffles, and licorice. Full-bodied and powerful (15% natural alcohol) with good freshness and definition, this big, rich, dense, reassuringly great La Chapelle should be cellared for 5-8 years, and drunk over the following 20-25.

    Score: 95+ Robert Parker, Wine Advocate (163), February 2006

Tasting Notes
96
Rhone Jaboulet-Aine 2009 Hermitage La Chapelle 2 Case 6 75cl
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  • As I wrote last year, the 2009 Hermitage La Chapelle is easily the greatest, most profound La Chapelle since the 1990. Most of this cuvee comes from Le Meal and Les Bessards vineyards, with a touch of Les Roucoules fruit in the blend. It is an opaque purple-colored wine with enormous concentration in addition to an extraordinary bouquet of graphite, creme de cassis, blackberries, licorice, beef blood and a touch of smoked game. Boasting phenomenal intensity, a full-bodied mouthfeel and 50 years of longevity, the only thing that could possibly hold it back is that most consumers should plan on laying it away for 8-10 years.

    Score: 97+ Robert Parker, Wine Advocate (198), December 2012

Tasting Notes
97
Rhone Jaboulet-Aine 2012 Hermitage La Chapelle 1 Case 3 150cl
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  • Rating

    97

    Release Price

    NA

    Drink Date

    2020 - 2042

    Reviewed by

    Jeb Dunnuck

    Issue Date

    14th Sep 2015

    Source

    Special Report (Sep 2015), The Wine Advocate

    The first year where winemaker Caroline Frey really feels her organic farming drive paid off, the 2012 Hermitage la Chapelle is a gorgeous effort that shows the purity and texture of the vintage, as well as the class of the le Meal lieu-dit. Offering up classic black raspberry and sweet dark fruit, Asian spice, toasted bread, licorice and savory herbs, this beauty is full-bodied, beautifully concentrated and has enough tannic grip to demand 4-5 years of bottle age. It will have 3+ decades of longevity.

Tasting Notes
97
Rhone Jaboulet-Aine 2015 Hermitage La Chapelle 1 Case 6 75cl
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  • Lastly, and a legendary wine in the making, the 2015 Hermitage La Chapelle is reminiscent of the 1990 with its full-bodied, opulently, sexy, yet concentrated style. Offering sensational notes of blackcurrants, smoked herbs, beef blood, and chocolate, it’s a huge yet elegant wine that has masses of sweet tannin, incredible purity and finesse, and a killer finish. It’s the finest wine from this estate in close to 30 years. Hats off to Caroline Fray and Jacques Desvernois!

    Score: 100 Jeb Dunnuck, JebDunnuck.com, January 2018

    Bright purple. Explosive, smoke- and spice-accented blueberry, cherry cola, incense and smoky mineral aromas show outstanding delineation and pick up a hint of olive with aeration. Sweet and expansive on the palate, offering deeply concentrated dark berry liqueur, fruitcake and floral pastille flavors, along with a suggestion of star anise. The remarkably long, penetrating finish features strong minerally cut, an echo of sweet blue fruit and harmonious tannins that come in late and fold effortlessly into the deeply concentrated fruit. At this stage, this is a contender for the wine of the vintage, at least by estimation.

    Score: 98 Josh Raynolds, vinous.com, April 2018

    The 2015 Hermitage La Chapelle is one of the estate’s finest recent efforts. It’s packed with firm tannins and will need to be lost in the cellar for a decade, but it will reward those with patience. Richly concentrated and full-bodied, it hits all the expected notes—cassis, black olive, smoke, crushed stone, pencil shavings and espresso—then finishes long, with an aristocratic sense of reserve and austerity. Winemaker Jacques Devernois compares it to a woman’s black dress, meaning it speaks of elegance and class.

    Score: 98 Joe Czerwinski, Wine Advocate (234), December 2017

Tasting Notes
100
Rhone Jamet 2001 Cotie Rotie 4 Bottle 75cl
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  • Rating

    95+

    Release Price

    NA

    Drink Date

    2017 - 2031

    Reviewed by

    Jeb Dunnuck

    Issue Date

    14th Sep 2015

    Source

    Special Report (Sep 2015), The Wine Advocate

    I loved the 2001 Cote Rotie, but it's not for the instant gratification crowd, and even at age 14, it still has a wall of acidity and tannin. Compared to the '91 by Jean-Paul, it's a serious, medium to full-bodied, concentrated and structured Cote Rotie that has lots of cassis, currants, pepper, smoked meats and game. Possessing high acidity, beautiful concentration and ample underlying structure, give bottles another 2-4 years of cellaring and enjoy through 2031.

Tasting Notes
95
Rhone Jamet 2009 Cote Rotie 4 Case 6 75cl
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96
Rhone Janasse 2003 Chateauneuf du Pape Vieilles Vignes 3 Bottle 150cl
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  • JEB DUNNUCK: 97

     

    ROBERT PARKER: 97

    A wine I’ve had more than a case of, sometimes with irregular results, the 2003 Chateauneuf du Pape Vieilles Vignes was drinking about as good as it gets on this occasion. As usual, it’s made in a deeper, richer style than the Chaupin and offers thrilling texture, a smoking mid-palate and nothing but gorgeous Grenache fruit on the finish. Loaded with notions of blackberry liqueur, kirsch, fruit cake and spice, enjoy this knockout effort over the coming 2-4 years or so. Aug 2014, www.robertparker.com

Tasting Notes
97
Rhone Janasse 2007 Cotes du Rhone Garrigues 1 Case 12 75cl
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94
Rhone Janasse 2007 Chateauneuf du Pape Vieilles Vignes 1 Case 12 75cl
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100
Rhone Janasse 2007 Chateauneuf du Pape XXL 4 Case 6 75cl
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100
Rhone Janasse 2010 Chateauneuf du Pape Vieilles Vignes 2 Case 12 75cl
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100
Rhone Janasse 2016 Chateauneuf du Pape Vieilles Vignes 2 Case 6 75cl
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  • Bottled at the same time, the 2016 Châteauneuf-du-Pape Cuvée Vieilles Vignes gives up more cassis, tapenade, underbrush, cured meats, and earth, and it’s a slightly more dense, backward wine compared to the Chaupin. Full-bodied and beautifully concentrated, with tons of structure, it stays fresh and elegant, has sweet tannins, and a blockbuster finish. It's an incredible, borderline perfect wine from this estate that will keep for two decades or more.

    Score: 99Jeb Dunnuck, JebDunnuck.com, August 2018

Tasting Notes
99
Rhone Jasmin 2000 Cote Rotie 1 Case 12 75cl
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  • Rating

    87

    Release Price

    $42

    Drink Date

    2003 - 2010

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    30th Jun 2003

    Source

    147, The Wine Advocate

    The medium ruby-colored 2000 Cote Rotie does not possess a great deal of power or richness, but it offers an elegant, superficial yet pleasant, herb-tinged raspberry and cherry character with hints of vanilla and white flowers in the background. Enjoy this delicate Cote Rotie during its first 5-7 years of life. The son of the late Robert Jasmin continues to demonstrate a fine touch with his elegant, finesse-styled Cote Roties, which emerge from three hillside vineyards above the village of Ampuis.  

Tasting Notes
87
Rhone Mas de Boislauzon 2010 Chateauneuf-du-Pape Cuvee Quet 2 Bottle 150cl
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  • 93 points

    75% grenache and 25% mourvedre): Glass-staining purple. Heady, spice-accented aromas of dark fruit liqueur, cola, licorice and candied violet. Broad-shouldered and deeply concentrated, offering sweet cassis and blueberry flavors that show a distinctly ripe character. Tannins build with air and carry through an impressively long, smoky finish that strongly echoes the blueberry and licorice notes. This masculine, brawny wine has shaped up very nicely since last year but it will never impress with finesse.

    -- Josh Raynolds

     

     

Tasting Notes
93
Rhone Mas de Boislauzon 2010 Chateauneuf-du-Pape Cuvee Quet 5 Case 6 75cl
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  • 93 points

    75% grenache and 25% mourvedre): Glass-staining purple. Heady, spice-accented aromas of dark fruit liqueur, cola, licorice and candied violet. Broad-shouldered and deeply concentrated, offering sweet cassis and blueberry flavors that show a distinctly ripe character. Tannins build with air and carry through an impressively long, smoky finish that strongly echoes the blueberry and licorice notes. This masculine, brawny wine has shaped up very nicely since last year but it will never impress with finesse.

    -- Josh Raynolds

     

     

Tasting Notes
93
Rhone Mordoree 2003 Chateauneuf du Pape La Plume du Peintre 12 Bottle 75cl
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99
Rhone Mordoree 2005 Chateauneuf du Pape La Plume du Peintre 6 Bottle 75cl
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99
Rhone Mordoree 2010 Chateauneuf du Pape La Reine des Bois 2 Case 6 75cl
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  • Rating

    99+

    Release Price

    NA

    Drink Date

    2016 - 2046

    Reviewed by

    Jeb Dunnuck

    Issue Date

    28th Aug 2014

    Source

    214, The Wine Advocate

    A wine that might rival the 2001 when all is said and done, the 2010 Chateauneuf du Pape Cuvee de La Reine des Bois is an incredible effort that does everything right. Possessing a voluptuous, decadent and super-rich profile, it stays graceful and perfectly balanced, with beautiful freshness, a stacked mid-palate and a blockbuster finish. Opening up in the glass, with copious blackberry, cassis, graphite, violets and spring flower-like nuances, it needs another 2-3 years of bottle age, and will have upward of three decades of overall longevity.   

Tasting Notes
99
Rhone Pegau 2007 CNDP Cuvee da Capo 1 Bottle 300cl
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  • For the fourth time, the Chateauneuf du Pape Cuvee da Capo has been produced, and for the fourth time, it has received a perfect score although I might back off the 2000's perfect score based on the fact that it seems to be more of an upper-ninety point wine than pure perfection these days. The 2007 may come closest in style to the 1998, the debut vintage, although the tannins are sweeter and the wine is perhaps fatter and richer in the mouth. The alcohols in these cuvees can be very high, ranging from 16.1% in 2003, 15.8% in 2000, 16.3% in 1998, to 15.5% (the lowest ever) in 2007. An inky/purple color is followed by aromas of smoked meats, Peking duck, licorice, lavender, aged beef, grilled steak blood, black currants, plums, sauteed cepes and soy. Enormously concentrated, broad, expansive and massive but not over the top, this is a tour de force in winemaking that is impossible to imagine unless one has a bottle to work through over the course of 4 to 5 hours. Although they advertise using all 13 authorized varietals, this wine is over 90% Grenache, largely from the famed La Crau section of Chateauneuf du Pape. They do have other vineyards from which they pull some of the fruit that goes into the Cuvee da Capo, including St.-Jean, Esquilons and occasionally Monpertuis. The 2007 seems to be broader, fatter, more unctuously textured and more flattering to drink at this stage than the 1998 was. In that sense, the evolutionary development may resemble their 2003s. The 2007 was bottled in February, 2010, and my anticipated drinking dates are 2014-2030+.

    Score: 100

Tasting Notes
100
Rhone Pegau 2010 CNDP Cuvee da Capo 2 Bottle 150cl
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  • Comprised of roughly 85% Grenache and the rest Syrah and other permitted varieties, aged all in foudre, the 2010 Chateauneuf du Pape Cuvee da Capo is sheer perfection in a glass. Wine doesn’t get any better. Incredibly rich and concentrated, yet ethereal and even graceful, it boasts off-the-hook aromas of blackberry, licorice, spice-box, smoked meats and underbrush that continue to change and develop in the glass. Massive and decadent on the palate, yet again, with no weight and a seamless texture, this brilliant effort needs a handful of years in the cellar and will live to see its 30th birthday in fine form. Drink 2016-2040.

Tasting Notes
100
Rhone Pegau 2010 Chateauneuf du Pape Cuvee da Capo 4 Case 6 75cl
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100
Rhone Rayas, Chateau 2000 Chateau de Fonsalette Cuvee Syrah 2 Bottle 75cl
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  • Rating

    91

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    28th Feb 2003

    Source

    145, The Wine Advocate

    A monster effort, the deep purple-colored 2000 Fonsalette Cotes du Rhone Cuvee Syrah reveals characteristics of animal fur, licorice, blackberries, and mushroom/truffle notes. With superb concentration, huge body, and a monolithic, backward personality, it will be at its best between 2007-2018. A disclaimer is in order concerning the following tasting notes. While the bottled 2000s were easy to taste, the 2001 barrel tastings at Rayas were challenging because there was no electricity in the cellars. Rayas was one of many estates where electricity had been cut off by the floods of September 8 and 9. Hence, the tasting was conducted by flashlight ... a first in my 25 years of experience. It was hard to get a grasp of the barrel samples' colors when viewed by flashlight, but they appeared to be light to medium ruby. However, darkly pigmented wines are rarely produced at this domaine. There have been some deep-colored vintages of Rayas (1995, 1990, and 1989), but most are surprisingly weak in color, yet intense in flavor.  

Tasting Notes
91
Rhone Rayas, Chateau 2005 Chateau de Fonsalette Reserve Blanc 2 Bottle 75cl
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  • The 2005 Rayas Chateauneuf du Pape blanc is a beauty. It is full-bodied with great acidity and richness.

    Score: 90 Robert Parker, Wine Advocate (169), February 2007

Tasting Notes
90
Rhone Rayas, Chateau 2006 Chateau de Fonsalette Cotes du Rhone 2 Case 6 75cl
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  • Rating

    90

    Release Price

    $56

    Drink Date

    2008 - 2018

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    30th Oct 2008

    Source

    179, The Wine Advocate

    The 2006 Fonsalette Cotes du Rhone exhibits meaty, herbal, tapenade, pepper, animal fur, and damp earth-like notes. It is soft, round, lush, and best consumed over the next 10+ years. After going through a transitional period after Jacques Reynaud died in 1997, it is safe to say that his nephew, Emmanuel Reynaud, has returned this venerable estate to its previous level of high quality. While Chateauneuf du Pape is a warm appellation, Rayas is situated in a cool micro-climate, and is undoubtedly not an easy property to maintain. It is also known for its sandy soils, which are in total contrast to the rock-strewn plateau a half mile to the east, west, and south. Two utterly profound Rayas Chateauneuf du Papes have been produced recently, the 2005 and 2007. 2007 is a superb vintage at Chateau Rayas 

Tasting Notes
90

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