Red Burgundy

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CSV
Region Producer Vintage Name Qty Unit Case Size Format Price Note Rating
Red Burgundy D'Angerville 2017 Volnay 1er Cru Fremiet 1 Case 6 75cl £370
  • Domaine Marquis d'Angerville
    2017
    Volnay "Frémiets"
    1er Cru Red barrel
    Score: 91-93
    Tasted: Apr 10, 2019
    Drink: 2029+
    Issue: 74
    Note: from a 1.57 ha parcel
    Producer note: Guillaume d'Angerville described 2017 as a "vintage where we again narrowly avoided a potentially disastrous brush with frost. The growing season began exceptionally early and when temperatures began to fall in the last week of April, everyone had the bad memories of 2016 in their heads. Thankfully we managed to mostly avoid any real damage and the rest of the season was really pretty tranquil. We chose to begin picking on the 4th of September and the fruit really couldn't have been much cleaner. There was a bit of sorting for a few under ripe berries but otherwise, the sorting crew had an easy time of it. As to the wines, I would describe them as a harmonious blend of finesse and energy with excellent terroir transparency. There is an attractive fluidity about them that I very much like and adding to their appeal is a lovely freshness that makes them almost irresistible. As is often the case, I was particularly taken with the quality I found here and I would agree with M. d'Angerville that there is a highly appealing blend of refinement and purity to his 2017s. Note that the 2016 Clos des Ducs revisited below was bottled in April, 2018. (John Armit Wines, www.armit.co.uk, Lay & Wheeler, www.laywheeler.com, Corney & Barrow, www.corneyandbarrow.com, O.W. Loeb, www.owloeb.com, Charles Taylor Wines, www.charlestaylorwines.com and Justerini & Brooks, www.justerinis.com, all UK; Altaya Wines, www.altayawines.com, Hong Kong).
    Tasting note: A slightly more deeply pitched nose displays an evident spiciness to the plum, dark raspberry and violet-scented aromas. The highly energetic and intense medium weight flavors offer even more minerality on the well-detailed flavors that possess more depth and a bit more length as well on the firmer finish. This is very Frémiets in character and a wine that should amply reward extended keeping.
     

Tasting Notes
93
Red Burgundy D'Angerville 2017 Volnay 1er Cru Clos des Angles 1 Case 6 75cl £375
  • Domaine Marquis d'Angerville
    2017
    Volnay "Clos des Angles"
    1er Cru Red barrel
    Score: 90-92
    Tasted: Apr 10, 2019
    Drink: 2027+
    Issue: 74
    Note: from a 1.05 holding located in the Pointes des Angles
    Producer note: Guillaume d'Angerville described 2017 as a "vintage where we again narrowly avoided a potentially disastrous brush with frost. The growing season began exceptionally early and when temperatures began to fall in the last week of April, everyone had the bad memories of 2016 in their heads. Thankfully we managed to mostly avoid any real damage and the rest of the season was really pretty tranquil. We chose to begin picking on the 4th of September and the fruit really couldn't have been much cleaner. There was a bit of sorting for a few under ripe berries but otherwise, the sorting crew had an easy time of it. As to the wines, I would describe them as a harmonious blend of finesse and energy with excellent terroir transparency. There is an attractive fluidity about them that I very much like and adding to their appeal is a lovely freshness that makes them almost irresistible. As is often the case, I was particularly taken with the quality I found here and I would agree with M. d'Angerville that there is a highly appealing blend of refinement and purity to his 2017s. Note that the 2016 Clos des Ducs revisited below was bottled in April, 2018. (John Armit Wines, www.armit.co.uk, Lay & Wheeler, www.laywheeler.com, Corney & Barrow, www.corneyandbarrow.com, O.W. Loeb, www.owloeb.com, Charles Taylor Wines, www.charlestaylorwines.com and Justerini & Brooks, www.justerinis.com, all UK; Altaya Wines, www.altayawines.com, Hong Kong).
    Tasting note: There is a touch of herbal tea character to the spice and ultra-fresh red and dark currant scents that include a pretty floral wisp. The mouth feel of the middle weight flavors is completely different as it can be accurately described as one of lace and grace, all wrapped in a nicely complex and lingering finish that flashes just a bit of youthful austerity.
     

Tasting Notes
92
Red Burgundy D'Angerville 2017 Volnay 1er Cru Champans 1 Case 6 75cl £420
  • Domaine Marquis d'Angerville
    2017
    Volnay "Champans"
    1er Cru Red barrel
    Score: 91-94
    Tasted: Apr 10, 2019
    Drink: 2029+
    Issue: 74
    Sweet spot
    Note: from a huge 3.98 ha parcel
    Producer note: Guillaume d'Angerville described 2017 as a "vintage where we again narrowly avoided a potentially disastrous brush with frost. The growing season began exceptionally early and when temperatures began to fall in the last week of April, everyone had the bad memories of 2016 in their heads. Thankfully we managed to mostly avoid any real damage and the rest of the season was really pretty tranquil. We chose to begin picking on the 4th of September and the fruit really couldn't have been much cleaner. There was a bit of sorting for a few under ripe berries but otherwise, the sorting crew had an easy time of it. As to the wines, I would describe them as a harmonious blend of finesse and energy with excellent terroir transparency. There is an attractive fluidity about them that I very much like and adding to their appeal is a lovely freshness that makes them almost irresistible. As is often the case, I was particularly taken with the quality I found here and I would agree with M. d'Angerville that there is a highly appealing blend of refinement and purity to his 2017s. Note that the 2016 Clos des Ducs revisited below was bottled in April, 2018. (John Armit Wines, www.armit.co.uk, Lay & Wheeler, www.laywheeler.com, Corney & Barrow, www.corneyandbarrow.com, O.W. Loeb, www.owloeb.com, Charles Taylor Wines, www.charlestaylorwines.com and Justerini & Brooks, www.justerinis.com, all UK; Altaya Wines, www.altayawines.com, Hong Kong).
    Tasting note: Once again there is a highly appealing freshness to the essence of red cherry, raspberry and floral elements, the latter of which is reflected by the sleek and relatively refined medium-bodied flavors that possess excellent punch on the beautifully persistent though markedly structured finish. This isn't as refined as the Caillerets but there is slightly better mid-palate density.
     

Tasting Notes
94
Red Burgundy D'Angerville 2017 Volnay 1er Cru Clos des Ducs 1 Case 3 150cl £775
  • Domaine Marquis d'Angerville
    2017
    Volnay "Clos des Ducs"
    1er Cru Red barrel
    Score: 92-95
    Tasted: Apr 10, 2019
    Drink: 2032+
    Issue: 74
    Don't miss!
    Note: a monopole that measures 2.15 ha
    Producer note: Guillaume d'Angerville described 2017 as a "vintage where we again narrowly avoided a potentially disastrous brush with frost. The growing season began exceptionally early and when temperatures began to fall in the last week of April, everyone had the bad memories of 2016 in their heads. Thankfully we managed to mostly avoid any real damage and the rest of the season was really pretty tranquil. We chose to begin picking on the 4th of September and the fruit really couldn't have been much cleaner. There was a bit of sorting for a few under ripe berries but otherwise, the sorting crew had an easy time of it. As to the wines, I would describe them as a harmonious blend of finesse and energy with excellent terroir transparency. There is an attractive fluidity about them that I very much like and adding to their appeal is a lovely freshness that makes them almost irresistible. As is often the case, I was particularly taken with the quality I found here and I would agree with M. d'Angerville that there is a highly appealing blend of refinement and purity to his 2017s. Note that the 2016 Clos des Ducs revisited below was bottled in April, 2018. (John Armit Wines, www.armit.co.uk, Lay & Wheeler, www.laywheeler.com, Corney & Barrow, www.corneyandbarrow.com, O.W. Loeb, www.owloeb.com, Charles Taylor Wines, www.charlestaylorwines.com and Justerini & Brooks, www.justerinis.com, all UK; Altaya Wines, www.altayawines.com, Hong Kong).
    Tasting note: There is an overt spiciness to the even more restrained nose that blends notes of red cherry, plum, violet, lavender and a whiff of warm earth. The sleek, intense and chiseled middle weight flavors flash ample minerality before terminating in a youthfully austere and wonderfully persistent finish that, like the Caillerets, is impeccably well-balanced. This tautly muscular effort is also youthfully austere and very much built-to-age. In a word, lovely.
     

Tasting Notes
95
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