Red Bordeaux

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Region Vintage Name Qty Unit Case Size Format Price Note Rating
Red Bordeaux 1990 Mouton Rothschild 1 Bottle 75cl £325
  • Wine Journal
    May 2009 Neal Martin 90 
    This has always been a disappointing Mouton considering the vintage, although this is probably the best bottle, poured at La Paulee in Meursault. It remains rather lean and stalky on the nose, dry on the palate entry with notes of blackberry leaf and mulberry, with touches of tobacco. It is better balanced than I recall, yet it lacks vigour and backbone, as if it is unwilling to go that extra mile and reach the level one expects of Mouton. Not as hollow as other bottles but remaining leafy on the foursquare finish with moderate length, I would definitely opt for the superior ’89. Drink now-2015. Tasted November 2008.

Tasting Notes
90
Red Bordeaux 1990 Ausone 1 Bottle 75cl £390
  • Rating

    91

    Release Price

    NA

    Drink Date

    2009 - 2024

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    30th Jun 2009

    Source

    183, The Wine Advocate

    After revealing some amber at the edge as well as copious aromas of fruitcake, crushed rocks, incense, and a weedy character, the 1990 Ausone offers up sweet, jammy fruit notes as well as a firm finish with the tell-tale crushed rock minerality that this estate often achieves. The aromatics suggest a fully mature wine, but in the mouth, the firm structure and density indicate this effort needs more time. This wine gives off mixed signals, and I suspect it will last much longer than it appears, but only time will tell. There is a lot to like here, but the 1990 is not one of the most profound Ausones, such as those made since 1998. Owners should try a bottle and make up their own minds, but I think it has another 10- to 15-year window of maximum pleasure. 

Tasting Notes
91
Red Bordeaux 1990 Margaux 1 Bottle 75cl £850
  • I had this wine both in Seoul, Korea in February, and from my cellar in December, 2008, and it was remarkable how identical the wines smelled and tasted. It offers an extraordinary aromatic display of spring flowers, camphor, sweet red and black fruits, a hint of licorice, and no evidence of its 100% new oak cask aging. Round and generous with low acidity, but an opulent, full-bodied richness that is fresh with laser-like precision, this stunning wine is just beginning to reach its plateau of full maturity, where it should remain for another three decades. A sensational effort, it is one of the legendary wines made at Chateau Margaux.

Tasting Notes
100
Red Bordeaux 1990 Cheval Blanc 4 Bottle 75cl £875
  • One of my favorite Cheval Blancs, it remains to be seen if the 1998, 2000, and 2008 will live up to this offering. It is the ripest wine of the aforementioned vintages, with a complex bouquet of tobacco leaf, Christmas fruitcake, sweet black fruits, bordering on fig and plum, but no hint of overripeness, and notions of new saddle leather, mint, and incense. The gorgeously expressive aromatics are followed by a full-bodied wine revealing abundant glycerin as well as elevated alcohol, but it is not hot, and nothing is out of place. Expansive, rich, and revealing the nuances and complexity that come from bottle age, it is at its peak of maturity where it should remain for another 10-15 years. Robert Parker, Wine Advocate June 2009

Tasting Notes
98
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