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Champagne

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CSV
Region Vintage Name Qty Unit Case Size Format Price Note Rating
Champagne NV Gosset Grande Reserve 1 Case 6 75cl £140
  • (43% chardonnay, 42% pinot noir, 15% pinot meunier). A discreet, even restrained nose is comprised by notes of petrol, yeast, Meyer lemon, apple and a lovely floral hint. The rounded, delicious and caressing flavors are shaped by a relatively soft (though not flabby) mousse before culminating in a clean, vibrant and moderately dry finale. I like the delivery though this could use just a bit more complexity which could develop if this was given a few more years of cellar time. 91/2020+

    Score: 91 Allen Meadows, Burghound.com (65), January 2017

     

Tasting Notes
91
Champagne NV Taittinger Prelude Grands Crus 1 Case 6 75cl £175
90
Champagne NV Gosset Grand Blanc de Blancs 1 Case 6 75cl £220
  • Rating

    93

    Release Price

    NA

    Drink Date

    2016 - 2024

    Reviewed by

     Stephan Reinhardt

    Issue Date

    30th Jun 2016

    Source

    225, The Wine Advocate

    Gosset's lemon-yellow NV Grand Blanc de Blancs – 100% Chardonnay blend sourced in Avize, Chouilly, Cramant, Villers-Marmery and Trépailopens – opens with a very clear, precise and concentrated bouquet. It is also pure and pretty coolish/greenish with chalk, herbs and lemon peels – really exciting! Very mineral and complex on the palate, this is a pure and finesse-full, but firmly structured and persistent Champagne with marjoram flavors in the long, stringent, tension-filled finish. This is a young and vital but serious, tightly woven and expressive, medium-bodied Champagne. It has an intense and deep taste, with excellent ageing potential. Impressive.

Tasting Notes
93
Champagne 1990 Taittinger Brut 2 Bottle 150cl £425£375
  • Rating

    90

    Release Price

    $30 - 32

    Drink Date

    NA

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    28th Feb 1997

    Source

    109, The Wine Advocate

    Taittinger's 1990 Brut may be the finest vintage Champagne I have tasted at this level for Taittinger (keep in mind that their luxury cuvee, Comtes de Champagnes, is not yet released). It seems obvious that the quality of the 1990 Champagne vintage is going to be remarkable, and the world-wide demand will be unprecedented. The message - buy them now!

Tasting Notes
90
Champagne 1996 Billecart Salmon Clos St Hilaire Blanc de Noirs 5 Bottle 75cl £375
  • Rating

    96

    Release Price

    $175

    Drink Date

    2008 - 2010

    Reviewed by

    Antonio Galloni

    Issue Date

    22nd Dec 2008

    Source

    180, The Wine Advocate

    The estate’s 1996 Clos Saint-Hilaire emerges from a one hectare plot that was planted with 100% Pinot Noir in 1964. This golden-hued wine flows from the glass with extraordinary elegance. Delicate notes of biscuit, honey, acacia and roasted nuts are woven into a mousse of sublime refinement. Notes of white pepper, honey, pear and minerals appear on a finish that frames the wine with superb harmony. In 1998 the fermentations were extremely slow, and this wine saw no malolactic fermentation. This is an exceptionally fine, seamless Champagne that is a must-have wine for those lucky enough to find it . Anticipated maturity: 2008-2010. Billecart-Salmon, based in Mareuil-sur-Ay, makes wines in a style that is all about timeless elegance. These Champagnes are characterized by their supreme balance. All of the 2008 vins claires I tasted showed remarkable harmony and transparency of site. Much of the aromatic complexity of the wines can be attributed to a preference towards cold temperatures in fermentation, which keeps the wines fresh. The domaine uses Burgundian oak barrels for a portion of the wines. The exact amount of batonnage and malolactic fermentation depend on the vintage. Prior to being bottled the wines are blended in a large steel tank to insure consistency, something the estate takes very seriously. In general the non-vintage wines receive 7-9 grams of dosage, while the vintage wines have 5-7 grams, depending on the year. Among current releases, I found the 1998s to be brilliant, while the 2000s, from a much more challenging growing season, come across as less refined. The estate does not disclose disgorgement dates, but a code on the foil wrapping can be traced back to a date. 

Tasting Notes
96
Champagne 1996 Krug 2 Case 6 75cl £3,200
  • The 1996 Krug Vintage is explosive on the palate, as layers of aromas and flavors meld together in a stunning display of elegance and power. This pure, sensual beauty is utterly rapturous. The relatively generous style of this wine makes it hard to resist today, but it will age for decades. This is a brilliant wine in every way.

    Score: 98Antonio Galloni, eRobertParker.com, January 2009

Tasting Notes
98
Champagne 2002 Dom Perignon 2 Bottle 75cl £195
  • Jancis - 20/20 The 2002 Dom Perignon is at first intensely floral, with perfumed jasmine that dominates the bouquet. With time in the glass the wine gains richness as the flavors turn decidedly riper and almost tropical. Apricots, passion fruit and peaches emerge from this flashy, opulent Dom Perignon. The wine's volume makes it approachable today, but readers in search of more complexity will want to cellar this for at least a few years to allow for some of the baby fat to drop off. Geoffroy describes the vintage as very ripe and adds that some of the Chardonnay showed the ill-effects of the hot growing season in the somewhat burned, dehydrated fruit that came in that year. This bottle was disgorged in July, 2009. Anticipated maturity: 2012-2032. Four new releases of the flagship Dom Perignon are the highlights among these Champagnes from Moet & Chandon. There is a timeless elegance about Dom Perignon that I find comforting and reassuring, like a favorite restaurant or food. For that reason, nothing could have prepared me for the Champagnes I tasted recently with Chef de Caves Richard Geoffroy. While the 2002 Dom Perignon and 1996 Dom Perignon OEenotheque are both for the most part representative of what readers have come to expect from this house, the 2000 Dom Perignon Rose and 1990 Dom Perignon Rose OEenotheque are wines that push the envelope and push it hard. I can't think of another winemaker at a Grande Marque who is willing to take these kinds of risks by turning well-established conventions on their head. Much of what I tasted reminded me of the experimental, searching spirit that defines so many of the smaller-production, artisan Champagnes being made today. As the saying goes 'no guts no glory' and there is plenty of both here. These wines are nothing short of magnificent. Score: 96

Tasting Notes
96
Champagne 2002 Laurent Perrier Brut 1 Case 6 75cl £330
Champagne 2002 Moet & Chandon Grand Vintage 3 Case 6 75cl £360
  • Rating

    93

    Release Price

    NA

    Drink Date

    2018 - 2028

    Reviewed by

     William Kelley

    Issue Date

    30th Apr 2019

    Source

    Issue 242 End of April 2019, The Wine Advocate

    Disgorged in May 2017, the 2002 Extra Brut Grand Vintage Collection has acquired appreciable complexity from its 15 years sur lattes, offering up aromas of honeyed citrus fruit that mingle with nuances of smoke, iodine and brown butter. On the palate, the wine is medium to full-bodied, broad and impressively vinous, with a textural attack, good depth at the core and a pinpoint mousse, concluding with a sapid, saline finish. It should drink well for another decade.

Tasting Notes
93
Champagne 2005 Dom Perignon 1 Bottle 600cl £4,950
  • One Methuselah (6 Litres)  - I believe that the 2005 DP is the best since 2002, which remains the best recent vintage and is probably only eclipsed by the amazing 100-point 1996. The 2005 is a full-bodied DP with so much richness and loads of ripe fruit such as pineapple and papaya. It has a wonderful, creamy texture and a long and intense finish. It’s a Champagne that fully satisfies but at the same time challenges you with its strength, depth and persistence on the palate.

    Score: 97 James Suckling, JamesSuckling.com, June 2015

    AG “The 2005 Dom Pérignon opens with the classic Dom Pérignon bouquet. Warm toasty notes meld into expressive fruit in a supple, silky Champagne endowed with stunning depth, nuance and complexity. Sweet floral notes add lift as the wine opens up in the glass. Overall, the 2005 is a relatively delicate, gracious DP, but what it lacks in depth it more than makes up with persistence and its open, totally inviting personality. Today it's hard to see the 2005 making old bones, but it is a gorgeous wine to drink while the 2004 ages. In 2005, the release is scheduled to last about six months, which means production is down around 50% over normal levels. All I can say is the 2005 is fabulous, especially in a vintage that required considerable sorting to eliminate rampant rot in the Pinots”. 95 pts AG 

Tasting Notes
97
Champagne 2006 Gosset Grand Millesime 1 Case 6 75cl £245
  • Rating

    94

    Release Price

    NA

    Drink Date

    2016 - 2024

    Reviewed by

     Stephan Reinhardt

    Issue Date

    30th Jun 2016

    Source

    225, The Wine Advocate

    From an excellent vintage, especially for Pinot Noir, Gosset's golden-yellow 2006 Grand Millésime Brut (which blends 56% Pinot Noir with 44% Chardonnay and was disgorged after eight years on the lees) displays a deep, rich and fresh, very mineral bouquet. This is followed by a full-bodied, very complex and persistent palate with purity, finesse and great expression. This is a mouthful of a straightforward, well-structured and refreshing millésime with a long and pure, salty and stringent finish. This 2006 combines richness with purity, elegance with complexity, and finesse with a serious expression and length. A great Champagne indeed.

Tasting Notes
94
Champagne 2012 Bollinger Grande Annee Rose 3 Case 6 75cl £500
Champagne 2013 Bollinger B13 4 Case 6 75cl £395
  • B13, Bollinger 2013, is a limited-edition Blanc de Noirs: just 5 Crus were chosen for the cuvée of which 92% Grand Cru & 8% Premiers Cru.

     

    In 2013, the Champagne region faced unique weather conditions - a long winter punctuated by snow and frost - was one of the latest harvest’s since 1988. However despite these turbulent conditions, this vintage champagne embodies the excellence of the Bollinger vineyards on the Montagne de Reims and the resulting wine is delightful.

     

    Bollinger are famed for their Pinot Noir so there is little surprise that its signature rich, open style shines through. The wonderful smoky, nutty and caramel tones imparted by Bollinger’s distinct foudre ageing are already present and the reserve wines, aged for up to 7 years en magnum, add to its exceptional aromatic intensity.

     

Tasting Notes
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