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Bordeaux First Growths

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CSV
Region Vintage Name Qty Unit Case Size Format Price Note Rating
Red Bordeaux 1957 Haut Brion 2 Bottle 75cl £625
  •  

    Robert M. Parker, Jr.

    In January, 1997, I had the exceptionally smoky, sweet, rich, impressively endowed 1957 Haut-Brion. The wine was fully mature, as evidenced by its dark garnet color with considerable rust. The wine was very aromatic, plump, and succulently textured, with fleshy flavors, plenty of glycerin, and sweet fruit. It is another example of an unheralded vintage producing a top flight wine. 

Tasting Notes
90
Red Bordeaux 1978 Lafite Rothschild 1 Bottle 500cl £3,200
Red Bordeaux 1983 Mouton Rothschild 1 Bottle 75cl £295
  • Rating

    90

    Release Price

    NA

    Drink Date

    1990 - 2015

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    1st Jan 1998

    Source

    Bordeaux Book, 3rd Edition, The Wine Advocate

    The classic Mouton lead-pencil, cedary nose has begun to emerge. This medium dark ruby, elegant, medium-bodied wine will never be a great or legendary Mouton. The flavors are ripe and moderately rich. With good depth and some firm tannins to resolve, this offering from Mouton is bigger and richer than the 1981, 1979, or 1978. Austere by the standards of Mouton and the vintage, the 1983 resembles the chateau's fine 1966. Anticipated maturity: Now-2015. Last tasted, 10/90.

Tasting Notes
90
Red Bordeaux 1983 Latour 1 Bottle 75cl £325
  • Tasted from my cellar, this wine is fully mature, not terribly concentrated, and slightly herbaceous, exhibiting aromas of sweaty saddle leather, melted asphalt, tobacco, and red as well as black fruits. Notions of caramel and roasted nuts also emerge. A medium-bodied effort with soft tannin, but little persistence and length, it requires consumption over the next decade.

     

Tasting Notes
88
Red Bordeaux 1983 Mouton Rothschild 1 Bottle 150cl £450£395
  • Rating

    90

    Release Price

    NA

    Drink Date

    1990 - 2015

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    1st Jan 1998

    Source

    Bordeaux Book, 3rd Edition, The Wine Advocate

    The classic Mouton lead-pencil, cedary nose has begun to emerge. This medium dark ruby, elegant, medium-bodied wine will never be a great or legendary Mouton. The flavors are ripe and moderately rich. With good depth and some firm tannins to resolve, this offering from Mouton is bigger and richer than the 1981, 1979, or 1978. Austere by the standards of Mouton and the vintage, the 1983 resembles the chateau's fine 1966. Anticipated maturity: Now-2015. Last tasted, 10/90.

Tasting Notes
90
Red Bordeaux 1985 Latour 1 Bottle 75cl £390
  • Score: 88 Robert Parker, Bordeaux Book (4), December 2003

    Score: 87 Robert Parker, Bordeaux Book (3), November 1998

    Score: 88 Robert Parker, Wine Advocate (129), June 2000

    This wine was tasted from my personal collection, following the Latour tasting. The 1985 Latour is a soft, open-knit example, without much structure, delineation, and depth. The dark ruby color displays amber at the edge. The bouquet of tobacco, black fruits, herbs, earth, and new oak is pleasant, but neither intense nor persistent. The wine is medium-bodied, with sweet fruit on the attack, but it narrows out to reveal dry tannin and herbaceous notes. Anticipated maturity: now-2012.

    Score: 88 Robert Parker, Wine Advocate (129), April 2000

    Score: 94 James Suckling, Wine Spectator, August 2000

    Almost as great as the 1982. Dense and luscious with amazingly deep plum, blackberry and chocolate aromas and flavors. Full-bodied and full tannins. A wine with a terrific future. Try after 1998.--The Bordeaux 50. (JS) 95points

      James Suckling, Wine Spectator

Tasting Notes
88
Red Bordeaux 1990 Petrus 1 Bottle 75cl £3,400
  • Rating

    100

    Release Price

    NA

    Drink Date

    2014 - 2054

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    30th Jun 2009

    Source

    183, The Wine Advocate

    The 1990 Petrus remains incredibly young, one of the least evolved wines of the vintage (along with Montrose and Beausejour-Duffau). This dense ruby/purple-colored effort is beginning to hint at the massive richness and full-bodied intensity lurking beneath its wall of tannin. The vintage’s sweetness, low acidity, and velvety tannins are present in abundance, and the wine is massive in the mouth as well as incredibly pure and well-delineated. I thought it would be drinkable by now, but it appears another 5-10 years will pass before it begins to reach its plateau of maturity. This wine is capable of lasting at least four more decades. An incredible achievement! Release price: ($5000.00/case)

     

Tasting Notes
100
Red Bordeaux 1990 Petrus 1 Bottle 75cl £3,450
100
Red Bordeaux 1993 Margaux 1 Bottle 150cl £585
  • Rating

    88

    Release Price

    NA

    Drink Date

    2003 - 2010

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    1st Jan 2003

    Source

    Bordeaux Book, 4th Edition, The Wine Advocate

    In a difficult vintage, Chateau Margaux produced a relatively mid-weight, soft, richly fruit wine with some hints of weedy tobacco in the aromas and flavors of this dark plum-colored wine. The wine is medium-bodied, reaching full maturity, and has surprising depth, ripeness, and sweetness for a wine from such a horrific year. Anticipated maturity: Now-2010. Last tasted, 10/02.

Tasting Notes
88
Red Bordeaux 1997 Latour 1 Bottle 75cl £360
  • Rating:

    89

    Price ($)

    $180

    Drink Date

    2000 - 2014

    Reviewed by

    Robert M. Parker, Jr.

    Issue Date

    21st Apr 2000

    Source

    128, The Wine Advocate

Tasting Notes
89
Red Bordeaux 1998 Les Forts de Latour 3 Bottle 75cl £150
  • Score: 88 Robert Parker, Bordeaux Book (4), December 2003

    Score: 86/87+ Robert Parker, Wine Advocate (128), April 2000

    Consistently Bordeaux's best "second" wine, a star in its own right. This is a very open, blackcurrant fruit wine with elegance and harmony and good weight on the palate with quite a sweet, oaky finish. FV15.5.

    Score: 15.5 Farr Vintners, June 1999

Tasting Notes
88
Red Bordeaux 1998 First Growth Mixed Case 2 Case 6 75cl £2,500
Red Bordeaux 2001 Mouton Rothschild 2 Bottle 75cl £350
  • The 2001 Mouton Rothschild, a blend of 86% Cabernet Sauvignon, 12% Merlot, and 2% Cabernet Franc from low yields of 28 hectoliters per hectare, was quite closed and nearly impenetrable when I tasted it in 2003. It exhibits a dense ruby/purple color and a hint of new saddle leather intermixed with espresso, black currant liqueur, and Asian spices. The wine is dense on the attack, but excruciatingly tannic and backward, with medium to full body and a certain austerity/angularity in the finish. As I indicated last year, this wine needs to flesh out for it to merit a higher score. Anticipated maturity: 2015-2035.

    Score: 90/92Robert Parker, Wine Advocate (146), April 2003

Tasting Notes
92
Red Bordeaux 2001 Lafite Rothschild 3 Bottle 75cl £560
  • Now this is a serious nose; very complex and well defined with blackberry, briary, cedar, graphite and just a touch of leather, beautifully defined and focused. The palate is medium-bodied with very fine tannins and simply wonderful poise. Very strict at the moment, concentrated on balancing on its tip-toes, the elegant, bay-leaf-tinged finish yet to develop that complexity that will surely come. The breeding is just so obvious here. Tasted March 2011.

Tasting Notes
96
Red Bordeaux 2001 Lafite Rothschild 2 Case 6 75cl £3,375
  • Now this is a serious nose; very complex and well defined with blackberry, briary, cedar, graphite and just a touch of leather, beautifully defined and focused. The palate is medium-bodied with very fine tannins and simply wonderful poise. Very strict at the moment, concentrated on balancing on its tip-toes, the elegant, bay-leaf-tinged finish yet to develop that complexity that will surely come. The breeding is just so obvious here. Tasted March 2011.

    Score: 96

    Neal Martin, erobertparker.com  01 May 2011

    A very different wine from the rest. Muted and tight and very mineral on the nose. Graphite? Dry finish. Just a bit too introvert for pleasure? Where’s the fruit? Astringent finish. Very tart too.

    Score: 16

    JancisRobinson.com, Jancisrobinson.com  Maturity: 2012-202013 February 2008

    The 2001 Lafite Rothschild’s deep, saturated plum/purple color is accompanied by lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar. This blend of 86.5% Cabernet Sauvignon and 13.5% Merlot is a classic example of Lafite. Extremely elegant, medium-bodied, with intense concentration, richness, and sweet tannin, it appears to be on a rapid evolutionary track, at least in comparison to recent Lafite vintages that have been far more backward and powerful. The classy 2001 should be at its finest between 2007-2020.

    Score: 94

    Robert Parker, Wine Advocate  Maturity: 2007-202030 June 2004

    A classic Lafite Rothschild, with a good 40 years of potential aging ahead of it, this wine tastes like a juiced-up 1999. A blend of 86.5% Cabernet Sauvignon and 13.5% Merlot (only 43% of the crop was deemed worthy enough for this wine), the 2001 shows the classic Lafite nose of lead pencil shavings (graphite), plum, cherry, and black currant, with a hint of tobacco leaf, cedar, and spice box. Medium-bodied, with loads of tannin, this intensely concentrated Lafite is somehow restrained, with extraordinary precision and purity. It is a beauty and seems to be putting on a bit of weight.

    Score: 92 - 94

    Robert Parker, Wine Advocate  Maturity: 2012-204001 April 2003

    The 2001 Lafite Rothschild is a wine of concentrated elegance, finesse, and delicacy. This blend of 86.5% Cabernet Sauvignon and 13.5% Merlot (only 43% of the crop was acceptable) is reminiscent of the 1999, but it reveals additional tannin as well as a more austere finish. An impressive deep ruby/purple color is followed by sweet aromas of cedar, black currants, lead pencil shavings, and subtle toasty oak. It is medium-bodied, with a nicely-layered mid-palate (something many 2001s are not yet revealing), admirable delicacy and precision, and a long finish. It will be drinkable at an early age, yet will last two decades.

    Score: 92 - 94

    Robert Parker, Wine Advocate  Maturity: 2008-202201 April 2002

    Bright red-ruby. Sexy aromas of raspberry, cedar, coconut, minerals, lead pencil, chocolate and tobacco leaf. Juicy, lively and penetrating, with sharply delineated flavors of blackberry, raspberry and rose petal. Boasts the classic inner-mouth energy of this great first growth, but also grew increasingly silky with extended aeration. Finishes with tongue-coating tannins and superb lift.

    Score: 93

    Stephen Tanzer, International Wine Cellar  01 May 2004

    Stick your nose in this and it says something - "I am special." Deep and generous aromas of blackberries, fresh tobacco and minerals. It's full-bodied, with big velvety tannins and a superlong finish. Like a fine cashmere sweater. Best after 2010. 22,000 cases made.

    Score: 96

    James Suckling, Wine Spectator  Maturity: 2010

Tasting Notes
96
Red Bordeaux 2005 Cheval Blanc 1 Case 6 150cl £7,800
  • The 2005 from Cheval Blanc is a quintessentially elegant, beautiful, deep bluish/ruby-colored wine from St.-Emilion, with raspberry, blueberry, and floral notes, impressive density, great precision, freshness and purity. Full-bodied, but extremely light on its feet, I don’t mean to gush, but it is super-intense, rich and just so meticulously crafted! This is another fabulous wine and a perfect expression for this vintage. It is difficult to forget the gorgeous blueberry and raspberry fruit, full body, sweet tannin, a multi-layered texture, and purity and palate presence of this stunning wine. Drink it over the next 20 years. P.S. In 2005, this was 50% Cabernet Franc and 50% Merlot. Drink 2015-2035.

    100
    Robert Parker, Wine Advocate (219), June 2015

Tasting Notes
100
Red Bordeaux 2007 Les Forts de Latour 1 Bottle 75cl £140
  • The outstanding 2007 Les Forts de Latour reveals a touch of graphite and black currant fruit intermixed with an unmistakable minerality. It is a generous, silky textured, medium to full-bodied, evolved, elegant, and pure offering that is ideal for drinking over the next 10-12+ years. Drink 2010-2022. Score: 90

Tasting Notes
90
Red Bordeaux 2009 Haut Brion 1 Case 6 75cl £3,350
  • Drink 2012-2040+
    -Parker's Wine Buyer's Guide No 7

    Another profound effort from Haut-Brion, the 2005 (a 9,000-case blend of 56% Cabernet Sauvignon, 39% Merlot, and the rest Cabernet Franc) has bulked up to the point that it is fair to compare it to the great successes of 1989, 1990, 1995, 1996, 1998, and 2000. A dark ruby/purple color is followed by a nuanced, noble bouquet of blue and red fruits interwoven with wet stones, unsmoked cigar tobacco, scorched earth, and spring flowers. The wine is full-bodied, pure, and complex as well as exceptionally elegant with laser-like precision. The tannins are still serious and substantial, and in that sense, this is a completely different style of Haut-Brion than the opulent, silky-textured 1989 and 1990. As I have written before, it comes across as an improved, more concentrated and structured version of the 1995 or 1998. Patience will be required for this stunner. Anticipated maturity: 2017-2040+

Tasting Notes
98
Red Bordeaux 2009 Latour 1 Case 6 75cl £5,000
  • A blend of 91.3% Cabernet Sauvignon and 8.7% Merlot with just under 14% natural alcohol, the 2009 Latour is basically a clone of the super 2003, only more structured and potentially more massive and long lived. An elixir of momentous proportions, it boasts a dense purple color as well as an extraordinarily flamboyant bouquet of black fruits, graphite, crushed rocks, subtle oak and a notion of wet steel. It hits the palate with a thundering concoction of thick, juicy blue and black fruits, lead pencil shavings and a chalky minerality. Full-bodied, but very fresh with a finish that lasts over a minute, this is one of the most remarkable young wines I have ever tasted. Will it last one-hundred years? No doubt about it. Can it be drunk in a decade? For sure. Proprietor Francois Pinault and his director, Frederic Engerer, have pulled out all the stops to produce one of the most monumental Latour’s ever made.

    Score: 100

    Robert Parker, Wine Advocate 01 March 2012

    The 2009 Latour has off the charts concentration in addition to the highest level of tannin ever measured at the estate. The final blend was somewhat unusual in that it consists of 91.3% Cabernet Sauvignon and 8.7% Merlot, and clocked in at 13.7% alcohol (even higher than the 2003). Possibly a 100-year wine, it boasts an inky/black/purple color as well as an extraordinary perfume of super-intense blue and black fruits, graphite, and a liqueur of rocks-like minerality. Enormously full-bodied yet at the same time incredibly fresh, vibrant, and precise, it coats the mouth, and builds incrementally to skyscraper-like texture, and a whopping finish that lasts over a minute. This remarkable wine reveals a certain accessibility already, yet one senses that it will be even richer, more nuanced, and fuller by the time it is bottled in mid-2011. A monumental wine from a monumental vintage in the Medoc, this is our children's children's children's elixir. (Tasted once.) There is no doubting that Director Frederic Engerer and owner Francois Pinault are thrilled with what they have accomplished at Latour. These three wines are hugely different in price, but all are extraordinary.

    Score: 98 - 100

    Robert Parker, Wine Advocate 01 April 2010

Tasting Notes
100
Red Bordeaux 2012 Clarence de Haut Brion 3 Bottle 300cl £320
  • ROBERT PARKER

    A wonderfully expansive, velvety textured, rich, full-bodied mouthfeel, are super and very impressive in the 2012 Le Clarence de Haut Brion. This is far higher quality than what most people would consider a second wine, even when coming from a first-growth chateau. Mulberry, spice box and expansive, rich flavors backed up by velvety tannins characterize this medium to full-bodied beautiful wine to drink now and over the next 15-20 years. Bravo.| eRobertParker.com.April, 2015

Tasting Notes
90
Red Bordeaux 2016 Le Petit Mouton de Mouton Rothschild 1 Case 3 150cl £1,135
  • Neal Martin

    93

    The 2016 Le Petit-Mouton has a classic blackberry, graphite and smoke bouquet that perhaps feels a little stricter than it did out of barrel. The palate is medium-bodied with fine tannin, very pure black fruit and a precise, quite minerally finish that is pure class. This might be the best Le Petit Mouton since it debuted in 1993. - vinous.com, Jan 2019

    James Suckling

    95-96

    This is a very powerful Petit Mouton with so much rich fruit and power. Full-bodied, tannic yet polished and long. Muscular for the second wine of Mouton. - March 2017

Tasting Notes
93
CSV